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https://pickles.tops.in/

Made with choicest ingredients & aromatic spices in Kachi Ghani Mustard Oil.

Why Tops pickles

  • Premium
    Quality

  • Farm-Fresh
    Seasonal Vegetables

  • Traditional
    Aromatic Spices

  • Trans-Fat Free
    Pickles

  • No Artificial Colors
    & Preservatives

  • 18 months
    Shelf Life

Must-Try Recipes with TOPS Pickles

  • Uttar Pradesh Biryani

    Uttar Pradesh Biryani (with TOPS Green Chilli Pickle)

  • Achari Gobi

    Achari Gobi (with TOPS
    Mixed Pickle)

  • Andhra Avakya Annam

    Andhra Avakya Annam (with TOPS Mango Pickle)

Did You Know

  1. Pickling originated during the Indus Valley Civilization, where sunlight, salt, spices, and oil were used to preserve seasonal produce.

  2. India may have over 1000 pickle varieties, with every region, community, and household boasting its own unique recipe.

  3. The 16th century transformed Indian pickles as Portuguese-introduced chillies bringing bolder, spicier flavors.